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Published 11:17 1 Feb 2016 GMT

"All you’ll need is some prepared mashed potatoes, a lot of cheese, some breadcrumbs and bacon. Before you get started, mix up your mash with an egg and spices to hold together better, then:1. Make a cheese-centered mashed potato ball, heavy on the cheese.
2. Coat in breadcrumbs for a light crisp.
3. Then wrap in bacon for a not-so-light and meaty crisp...
4. Deep-fry...
5. Consume.
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